Hamburger Ingredients

1
Bun
/bʌn/
面包
2
Cucumber
/ˈkjuːˌkʌm.bɚ/
黄瓜
3
Sesame
/ˈsɛsəmi/
芝麻
4
Lettuce
/ˈlɛtɪs/
生菜
5
Cheese
/tʃiːz/
奶酪
6
Meat
/miːt/
7
Onion
/ˈʌn.jən/
洋葱
10
Ketchup
/ˈkɛtʃʌp/
番茄酱
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1
Bun
/bʌn/
面包
A soft, round bread that holds the meat patty and other ingredients of a hamburger
一种柔软的圆面包,用来盛放肉饼和汉堡包的其他配料
2
Cucumber
/ˈkjuːˌkʌm.bɚ/
黄瓜
A long green vegetable that is sliced thinly and added raw to give a fresh, crisp texture to sandwiches and burgers.
一种长条形的绿色蔬菜,切成薄片,生吃可为三明治和汉堡带来新鲜爽脆的口感。
3
Sesame
/ˈsɛsəmi/
芝麻
Small, light-colored seeds often sprinkled on hamburger buns to add flavor and decoration.
小而浅色的种子,通常撒在汉堡包上,以增加风味和装饰效果。
4
Lettuce
/ˈlɛtɪs/
生菜
A green, leafy vegetable that adds crunch and freshness to sandwiches and burgers.
一种绿叶蔬菜,可为三明治和汉堡增添酥脆和新鲜感。
5
Cheese
/tʃiːz/
奶酪
A soft or firm dairy food made from milk, often sliced and placed on top of the meat patty to add flavor and a creamy texture.
一种由牛奶制成的或软或硬的奶制品,通常切成片放在肉饼上,以增加风味和奶油口感。
6
Meat
/miːt/
The part of a hamburger made from ground beef or other animal flesh that serves as the main protein component.
汉堡包中由碎牛肉或其他动物肉制成的部分,是主要的蛋白质成分。
7
Onion
/ˈʌn.jən/
洋葱
A round vegetable with layers that is often sliced and added raw or cooked to hamburgers for extra flavor and crunch.
一种有层次的圆形蔬菜,通常切片生吃或煮熟后加到汉堡包里,以增加风味和脆度。
8
Ketchup
/ˈkɛtʃʌp/
番茄酱
A thick, sweet and tangy red sauce made mainly from tomatoes that is commonly used as a condiment on hamburgers and other fast foods.
一种主要由番茄制成的浓稠、香甜的红色酱汁,通常用作汉堡包和其他快餐的调味品。